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Proceso y elaboración

The collection is done as before, practically no mechanical means are used, given the sheer terrazzo.

Fortunately, the good knowledge and understanding of the 300 families that traditionally cultivate these olive trees, in the Sierra de Segura that in turn coexist with the pine, where in the collection practically no mechanical means are used, given the steep terrain, as before !

In conjunction with the human and technical team that make up this cooperative, they put at your disposal this Extra Virgin Olive Oil full of personality and character for your tasting. Enjoy it!

The collection is done as before, practically no mechanical means are used, given the sheer terrazzo.

Fortunately, the good knowledge and understanding of the 300 families that traditionally cultivate these olive trees, in the Sierra de Segura that in turn coexist with the pine, where in the collection practically no mechanical means are used, given the steep terrain, as before !

In conjunction with the human and technical team that make up this cooperative, they put at your disposal this Extra Virgin Olive Oil full of personality and character for your tasting. Enjoy it!

The transport of these olives is mostly done in off-road vehicles with small trailers, which have replaced cavalry due, as we have said before, to the uneven terrain.

The reception of the olives is done in two ways: the first enters the olives selected by the farmers, for this luxurious broth, and on the other those of inferior quality.

The milling of these olives is done daily, avoiding storage. Where the crushed mass passes and beats at room temperature.

Once the oil has been extracted, this luxurious product will rest in a totally independent and unitary decanters, to later be analyzed and transferred to larger tanks, for filtering and subsequent packaging in the same cooperative.

The milling of these olives is done daily, avoiding storage. Where the crushed mass passes and beats at room temperature.

Once the oil has been extracted, this luxurious product will rest in a totally independent and unitary decanters, to later be analyzed and transferred to larger tanks, for filtering and subsequent packaging in the same cooperative.

FEATURED PRODUCTS

Foto Caja Aceite de Oliva Virgen Extra 5 LITROS extracción en frio FILTRADO
Caja Aceite de Oliva Virgen Extra 5 LITROS extracción en frio FILTRADO
Units per box: 3 unidades.
Container capacity: 5 L
Price box: 153,75 
Bottle price: 51,25 Ud.
order (Boxes):  
Foto Caja Aceite de Oliva Virgen Extra  de 5 litros Temprano
Caja Aceite de Oliva Virgen Extra de 5 litros Temprano
Units per box: 3 unidades.
Container capacity: 5 L
Price box: 183,75 
Bottle price: 61,25 Ud.
order (Boxes):  
Foto Caja Aceite de Oliva Virgen Extra 5 litros extracción en frio  SIN FILTRAR
Caja Aceite de Oliva Virgen Extra 5 litros extracción en frio SIN FILTRAR
Units per box: 3 unidades.
Container capacity: 5 L
Price box: 156 
Bottle price: 52 Ud.
order (Boxes):  
Foto Caja Aceite de Oliva Virgen Extra  de 2 litros Temprano
Caja Aceite de Oliva Virgen Extra de 2 litros Temprano
Units per box: 6 unidades.
Container capacity: 2 L
Price box: 147 
Bottle price: 24,50 Ud.
order (Boxes):